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This book combines national and international cuisine in a unique way
In order to this
Author: members of the Rosary Sodality of St
are included and an extensive selection of sauces
shares the concerns of women everywhere: How can I eat food that is delicious and nutritious
Betty Crocker's Guide to Easy Entertaining This book combines national andThis Betty Crocker Guide to Easy Entertaining vintage cookbook was published in 1959. It contains wonderful illustrations and recipes like Oven Baked Chicken with Orange Sauce, Apricot Mousse Supreme, Gay Nineties Charlotte Russe and Sweet Sour Sparerib Bites. Collectors will enjoy the vintage designs inside this delightful cookbook. Format: Small hardcover metal spiral bound interior, 176 pages Copyright: 1959, First Edition, Second Printing
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